| Effect of TiO2 nanoparticles on the physico-mechanical and ultraviolet light barrier properties of fish gelatin/agar bilayer film A Vejdan, SM Ojagh, A Adeli, M Abdollahi LWT-Food Science and Technology 71, 88-95, 2016 | 168 | 2016 |
| Production and supply of rainbow trout in Iran and the world A Adeli, F Baghaei | 48 | 2013 |
| Status of fish Consumption per capita of Tehran citizens A Adeli, T Hasangholipour, A Hossaini, H Salehi, B Shabanpour Iranian Journal of Fisheries Sciences 10 (4), 546-556, 2011 | 33 | 2011 |
| The Iranian caviar and its substitutes in the world market A Adeli, M Namdar | 13 | 2015 |
| Evaluation and Interpretation of policies of Five-year developmental plans and Iran fisheries outlook A Adeli JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY (JFST) 2 (3), 57-74, 2013 | 13 | 2013 |
| The role of packing aquatics on the consuming behavior of the families of Tehran city A Adeli, B SHAABANPOUR JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES 14, 91-99, 2007 | 8 | 2007 |
| Study on Tehran citizens behavior change in consumption of the aquatic products A Adeli, B SHAABANPOUR IRANIAN SCIENTIFIC FISHERIES JOURNAL 16 (2), 117-126, 2007 | 8 | 2007 |
| A SWOT analysis of Iranian fishmeal industry A Adeli, S Zadsafar, A Alishahi, H Ghorbani Chafi Iranian Journal of Fisheries Sciences 19 (6), 2909-2924, 2020 | 7 | 2020 |
| Evaluating factors and barriers affecting on per capita fish consumption in Sari SM HOSSEINI, A ADELI, M VAHEDI JOURNAL OF FISHERIES (IRANIAN JOURNAL OF NATURAL RESOURCES) 69 (3), 341-350, 2016 | 7 | 2016 |
| Investigating fish purchase patterns and preferences among the consumers of Sari M Hosseini, A Adeli, M Vahedi | 7 | 2016 |
| Fish consumption in Iran and the world A Adeli | 7 | 2013 |
| A value chain analysis on tuna and tuna-like species in Iran MA Sistani, A Adeli, SA Mira Iranian Journal of Fisheries Sciences 20 (1), 195-208, 2021 | 6 | 2021 |
| An evaluating of factors affecting on purchase and sale trends in fish markets in ports of Guilan Province. A Adeli, T Ghafari, S Ojagh, M Vahedi | 6 | 2019 |
| Development composite films based chitosan-Katira and evaluation physical and mechanical properties SM Ojagh, F Shariatmadari, A Adeli, M Kordjozi, M Abdolahi Innovative Food Technologies 4, 151-161, 2017 | 6 | 2017 |
| Identifying the main factors affecting home consumption attitude to farmed fishes among Tehrani households A Adeli, T Hasangholipour, SA Hosseini, H Salehi, B Shabanpour IRANIAN SCIENTIFIC FISHERIES JOURNAL 19 (3), 87-96, 2010 | 6 | 2010 |
| Study of behavior of consumers related to farmed and wild fish in Gorgan city T Aliabadi, A Adeli, MA Pourhoseingholi NEW TECHNOLOGIES IN AQUACULTURE DEVELOPMENT (JOURNAL OF FISHERIES) 9 (1 …, 2015 | 5 | 2015 |
| Tehranish household Preference of farmed fish Consumption B A, Adeli. Hasangholipour, T. Hosaini, A. Salehi, H. Shabanpour Research journal of Fishery and Hydrobiology 5 (2), 129-136, 2010 | 5* | 2010 |
| Investigating the Behavior of Citizens of Tehrani in Fish Consumption A Adeli, B Shabanpour Iranian Journal of Fisheries Science 16 (2), 117-126, 2007 | 5 | 2007 |
| An evaluating of Barriers to Fish Consumption and Purchase acrossS Different Consumer Groups (Case Study: army Personnel) SM Hosseini, A Dabbagh Moghaddam, A Adeli Utilization and Cultivation of aquatics 9 (3), 55-71, 2020 | 4 | 2020 |
| Study of behavior, priorities and barriers of shrimp consumers in Iran S Reyhanipoul, A Alishahi, A Adeli, A Nargesian, SM Ojaq | 4 | 2020 |
mahdi ojaghGorgan University of Agricultural Sciences and Natural ResourcesVerified email at gau.ac.ir
