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MUSILIU OLUSHOLA SUNMONU
MUSILIU OLUSHOLA SUNMONU
Professor of Food Engineering, University of Ilorin, Nigeria
Verified email at unilorin.edu.ng
Title
Cited by
Cited by
Year
Optimization of a two stage process for biodiesel production from shea butter using response surface methodology
EO Ajala, F Aberuagba, AM Olaniyan, MA Ajala, MO Sunmonu
Egyptian Journal of Petroleum 26 (4), 943-955, 2017
642017
Extraction and Characterization of Moringa oleifera Seed Oil.
BA Orhevba, MO Sunmonu, HI Iwunze
Research and Review Journal of Food and Diary Technology, India. 1 (1), 6, 2013
402013
Determination of selected engineering properties of cowpea (Vigna unguiculata) related to design of processing machines
O Chukwu, MO Sunmonu
International Journal of Engineering and Technology 2 (6), 373-378, 2010
322010
Performance evaluation of polycrystalline solar photovoltaic module in weather conditions of Maiduguri, Nigeria
I Mustapha, MK Dikwa, BU Musa, M Abbagana
Arid Zone Journal of Engineering, Technology and Environment 9, 69-81, 2013
242013
Determination of some mechanical properties of almond seed related to design of food processing machines
MO Sunmonu, MO Iyanda, MM Odewole, AN Moshood
Nigerian Journal of Technological Development 12 (1), 22-26, 2015
232015
Kinetics of gluconic acid production and cell growth in a batch bioreactor by Aspergillus niger using breadfruit hydrolysate
EO Ajala, MA Ajala, DS Ogunniyi, MO Sunmonu
Journal of Food Process Engineering 40 (3), e12461, 2017
192017
Development of a low-cost refrigerator for fruits and vegetables storage
MO Sunmonu, KJ Falua, AO David
International Journal of Basic and Applied Science 2 (3), 85-93, 2014
182014
Extraction of oil from fluted pumpkin seed (telfairia occidentalis) by solvent extraction method
MM Odewole, MO Sunmonu, OI Obajemihi, TE Owolabi
Valahia University of Targoviste, Romania, 2015
162015
Comparative analysis of physico-chemical properties of oil extract from two varieties of fluted pumpkin seeds using different extraction methods.
MO Sunmonu
Kathmandu University of Science and Technology., 2017
142017
Design, construction and performance evaluation of a mini-scale batch reactor for biodiesel production: A case study of shea butter
EO Ajala, F Aberuagba, AM Olaniyan, MA Ajala, MO Sunmonu, ...
Songklanakarin J. Sci. Technol 40 (5), 1066-1075, 2018
92018
Effect of processing parameters on the milling quality of brown rice using Taguchi approach
MS Sanusi, R Akinoso, N Danbaba, MO Sunmonu
American Journal of Food Technology 15 (2), 62-68, 2020
82020
Composition, bioactive constituents and glycemic index of brown rice-watermelon seeds extruded snacks as stimulated by extrusion conditions
MS Sanusi, MO Sunmonu, SO Alasi, AA Adebiyi, AA Tajudeen
Applied Food Research 3 (1), 100287, 2023
72023
Development of a fruit washing machine
FI Oyeleke, AM Olaniyan, MO Sunmonu, SK Oyeniyi
Journal of Agricultural Engineering and Technology 22 (1), 29-36, 2014
72014
Application of stearic acid for solar thermal energy storage in a double compartment solar box cooker
MB Maina, S Shodiya, AT Abdulrahim
Arid Zone J Eng Technol Environ 15 (2), 395-394, 2019
52019
Effect of foaming agent, foam stabilizer and whipping time on drying process of tomato paste under different drying equipment
AM Olaniyan, JA Adeoti, MO Sunmonu
International Journal of Modeling, Simulation, and Scientific Computing 8 …, 2017
52017
Enzymatic extraction of shea butter: optimization study using response surface methodology
EO Ajala, F Aberuagba, AM Olaniyan, KR Onifade
Journal of Food Process Engineering 40 (1), e12329, 2017
52017
Effect of Packaging Materials on Some Nutritional Qualities of Fruit and Vegetables Stored in a Passive Evaporative Cooler.
TO Alabadan, B. A, Sunmonu, M. O. and Sunmonu
Asian Journal of Food and Agro-Industry, Thailand. 1 (3), 13, 2008
5*2008
Development and evaluation of the operational parameters of a rotary oven
MS Sanusi, MO Sunmonu, AL Adepoju, TO Abodunrin, HA Ajibade
Nigerian Journal of Technological Development 17 (4), 239-249, 2020
42020
Effect of fermentation time and mix ratio on some nutritional qualities of the dry mixture of maize and sorghum powder (Ogi)
MM Odewole, MO Sunmonu, D Oluyemisi Opaleke, O Adeyinka-Ajiboye, ...
Croatian journal of food science and technology 9 (2), 108-113, 2017
42017
Influence of moisture content on the yield and quality of tropical almond (Terminalia catappa) seed oil.
BA ORHEVBA, MO Sunmonu, PA Ihiabe
Nigerian Research Journal of Engineering and Environmental Sciences., 2017
42017
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