| Insights of ion mobility spectrometry and its application on food safety and authenticity: A review E te Brinke, A Arrizabalaga-Larrañaga, MH Blokland Analytica Chimica Acta 1222, 340039, 2022 | 24 | 2022 |
| Use of high-resolution mass spectrometry for veterinary drug multi-residue analysis E Jongedijk, M Fifeik, A Arrizabalaga-Larrañaga, J Polzer, M Blokland, ... Food Control 145, 109488, 2023 | 22 | 2023 |
| Determination of banned dyes in red spices by ultra-high-performance liquid chromatography-atmospheric pressure ionization-tandem mass spectrometry A Arrizabalaga-Larrañaga, S Epigmenio-Chamú, FJ Santos, E Moyano Analytica Chimica Acta 1164, 338519, 2021 | 17 | 2021 |
| Determination of capsaicinoids and carotenoids for the characterization and geographical origin authentication of paprika by UHPLC–APCI–HRMS A Arrizabalaga-Larrañaga, G Campmajó, J Saurina, O Núñez, FJ Santos, ... Lwt 139, 110533, 2021 | 17 | 2021 |
| Simultaneous analysis of natural pigments and E-141i in olive oils by liquid chromatography–tandem mass spectrometry A Arrizabalaga-Larrañaga, P Rodríguez, M Medina, FJ Santos, E Moyano Analytical and bioanalytical chemistry 411, 5577-5591, 2019 | 16 | 2019 |
| Chemical food safety hazards in circular food systems: A review ED Van Asselt, A Arrizabalaga-Larrañaga, M Focker, BJA Berendsen, ... Critical Reviews in Food Science and Nutrition 63 (30), 10319-10331, 2023 | 15 | 2023 |
| Determination of benzophenone and related compounds in plastic packaged baby food by ultra-high-performance liquid chromatography coupled to tandem mass spectrometry NI Medina-Pérez, A Arrizabalaga-Larrañaga, R Seró, E Moyano Analytical methods 12 (3), 358-367, 2020 | 14 | 2020 |
| Ambient ionization mass spectrometry in food analysis A Arrizabalaga-Larrañaga, JF Ayala-Cabrera, R Seró, JF Santos, ... Food toxicology and forensics, 271-312, 2021 | 12 | 2021 |
| Pigment profiles of Spanish extra virgin olive oils by ultra-high-performance liquid chromatography coupled to high-resolution mass spectrometry A Arrizabalaga-Larrañaga, P Rodríguez, M Medina, FJ Santos, E Moyano Food Additives & Contaminants: Part A 37 (7), 1075-1086, 2020 | 9 | 2020 |
| Hand-held diode laser for on-site analysis using transportable mass spectrometry A Arrizabalaga-Larrañaga, MWF Nielen, MH Blokland Analytical Chemistry 93 (23), 8122-8127, 2021 | 8 | 2021 |
| Simplified screening approach of anabolic steroid esters using a compact atmospheric solid analysis probe mass spectrometric system A Arrizabalaga-Larrañaga, PW Zoontjes, JJP Lasaroms, MWF Nielen, ... Analytical and Bioanalytical Chemistry 414 (11), 3459-3470, 2022 | 6 | 2022 |
| Ultra-high-performance liquid chromatography-atmospheric pressure ionization-tandem mass spectrometry method for the migration studies of primary aromatic amines from food … A Arrizabalaga-Larrañaga, P De Juan-De Juan, C Bressan, ... Analytical and Bioanalytical Chemistry 414 (9), 3137-3151, 2022 | 6 | 2022 |
| Potential and limitation of retrospective HRMS based data analysis:“Have meat-producing animals been exposed to illegal growth promotors such as SARMs?” A Kaufmann, A Arrizabalaga-Larrañaga, MH Blokland, SS Sterk Food Control 147, 109611, 2023 | 4 | 2023 |
| EURL Reflection paper 2.0: Natural growth promoting substances in biological samples: Presence-and formation-of hormones and other growth promoting substances in food producing … AA Larranaga, MJ Groot, MH Blokland, IM Barbu, NGE Smits, SS Sterk Wageningen Food Safety Research, 2022 | 3 | 2022 |
| Liquid chromatography pigment profile for characterization and fraud detection in olive oils A Arrizabalaga-Larrañaga, FJ Santos, E Moyano CHROMATOGRAPHIC AND RELATED SEPARATION TECHNIQUES IN FOOD INTEGRITY AND …, 2021 | 1 | 2021 |
| Exploring the potential of using ion mobility-mass spectrometry to separate matrix interferences from analytes in food control S Rasker, MH Blokland, TFH Bovee, A Arrizabalaga-Larrañaga Journal of Chromatography B 1237, 124086, 2024 | | 2024 |
| Fruits, Vegetables, Nuts, and Fungi L Montero, A Arrizabalaga-Larrañaga, JF Ayala-Cabrera Emerging Food Authentication Methodologies Using GC/MS, 215-251, 2023 | | 2023 |
| Occurrence of resorcyclic acid lactones in porcine urine: discrimination between illegal use and contamination A Arrizabalaga-Larrañaga, R Linders, MH Blokland, S Sterk Food Additives & Contaminants: Part A 40 (7), 838-851, 2023 | | 2023 |
| New analytical strategies based on mass spectrometry for food fraud and food safety A Arrizabalaga Larrañaga Universitat de Barcelona, 2021 | | 2021 |
| TEAM-BASED LEARNING STRATEGY TO IMPROVE MASS SPECTRAL INTERPRETATION ON POST-GRADUATE STUDENTS A Arrizabalaga-Larrañaga, G Campmajó, JF Ayala-Cabrera, R Seró, ... INTED2020 Proceedings, 4779-4784, 2020 | | 2020 |
Encarnacion MoyanoUniversitario of BarcelonaVerified email at ub.edu
