| Analisis Pemetaan Industri Kreatif Subsektor Kerajinan Serta Dampak Peningkatkan Kesejahteraan Masyarakat di Kabupaten Aceh Besar N Nasir, Y Yuslinaini Jurnal EMT KITA 1 (1), 12-17, 2017 | 19 | 2017 |
| Standarisasi Kepuasan Wisatawan Pengguna Jasa Taman Rusa Lamtanjong Aceh Besar dan beberapa Faktor yang Mempengaruhinya N Nasir, Z Zakaria, Y Yuslinaini Jurnal EMT KITA 3 (2), 70-80, 2019 | 6 | 2019 |
| The Utilization of Red Dragon Fruit Peel Extract (Hylocereus costaricencis) As A Natural Colorant of Dried Noodle S Silaturahmi, Z Zaidiyah, TM Rahmiati, Y Yuslinaini Serambi Journal of Agricultural Technology 2 (1), 2020 | 4 | 2020 |
| Analisis Pengaruh Pertumbuhan Ekonomi, Pendapatan Asli Daerah dan Alokasi Anggaran Belanja Modal Terhadap Indeks Pembangunan Manusia di Kota Banda Aceh Z Nasir,Yuslinaini, A. Hamid, Zulfan Yusuf Jurnal Ekonomi dan Manajemen Teknologi(EMT) 7 (3), 678 - 683, 2023 | 3* | 2023 |
| Species of Herb Plants used as Traditional Medicine in the Home Gardens of The Aceh Tengah Community RA Ernilasari, Yuslinaini, Saudah THE 5TH INTERNATIONAL CONFERENCE ON MULTIDISCIPLINARY RESEARCH 5 (1), 170-178, 2022 | 2* | 2022 |
| The subtitution of kluwih seed flour (artocarpus communis) in the noodle production Z Faradiva, TM Rahmiati, F Hidayat, Y Yuslinaini, CK Mahruzi Proceedings of International Conference on Multidiciplinary Research 5 (2 …, 2022 | 1 | 2022 |
| ETNOPHARMACOLOGY OF SPICES AS TRADITIONAL MEDICINE IN ACEH RURAL COMMUNITIES CENTRAL ACEH E Ernilasari, Y Yuslinaini, S Saudah, R Ahadi BIOTIK: Jurnal Ilmiah Biologi Teknologi dan Kependidikan 10 (2), 151-161, 2022 | 1 | 2022 |
| PENGARUH LAMA PERENDAMAN DAN KONSENTRASI ASAP CAIR TEMPURUNG KELAPA TERHADAP KADAR AIR, ABU DAN pH DARI BAKSO IKAN TONGKOL E Purwanti, R Yulia, J Juliani, Y Yuslinaini, T Makmur Serambi Journal of Agricultural Technology 4 (1), 2022 | 1 | 2022 |
| The effect of sodium bicarbonate (NaHCO3) and bamboo shoot flour (Dendrocalamos asper) addition on the quality of sweet potato (Manihot utilisima) Crackers K Nur, R Afrizal, Y Yuslinaini Serambi Journal of Agricultural Technology 1 (1), 2019 | 1 | 2019 |
| PENGARUH LARUTAN KIMIA DAN LAMA PERENDAMAN TERHADAP KARAKTERISTIK PATI BIJI KLUWIH F Hidayat, R Sunartaty, Y Yuslinaini Serambi Journal of Agricultural Technology 5 (2), 2023 | | 2023 |
| The Effect Of Purple Sweet Potato Flour (Ipomoea Batatas Var Ayumurasaki) With Variations In Temperature And Yeast Concentration On The Quality Of Donuts N Ulfa, Y Yuslinaini, R Yulia Serambi Journal of Agricultural Technology 3 (2), 2021 | | 2021 |
| SUBTITUSI TEPUNG SAGU (METROXYLON SP) DAN LAMA PEREBUSAN TERHADAP MUTU CINCAU HITAM (MESONA PALUSTRIS) F Hidayat, J Juliani, Y Yuslinaini, S Sholihati, S Sutriani Jurnal Agriovet 3 (2), 75-84, 2021 | | 2021 |
| ANALISIS KONVERGENSI PERTUMBUHAN EKONOMI ANTAR PROVINSI DI PULAU SUMATERA RM Yuslinaini, MN Syechalad Jurnal Ilmu Ekonomi: Program Pascasarjana Unsyiah 3 (3), 2015 | | 2015 |
