| Eating speed, eating frequency, and their relationships with diet quality, adiposity, and metabolic syndrome, or its components TE Garcidueñas-Fimbres, I Paz-Graniel, SK Nishi, J Salas-Salvadó, ... Nutrients 13 (5), 1687, 2021 | 32 | 2021 |
| Increased ultra-processed food consumption is associated with worsening of cardiometabolic risk factors in adults with metabolic syndrome: Longitudinal analysis from a … S González-Palacios, A Oncina-Cánovas, M García-De-La-Hera, ... Atherosclerosis 377, 12-23, 2023 | 7 | 2023 |
| Associations between eating speed, diet quality, adiposity, and cardiometabolic risk factors TE Garcidueñas-Fimbres, I Paz-Graniel, C Gómez-Martínez, ... The Journal of Pediatrics 252, 31-39. e1, 2023 | 6 | 2023 |
| Associations between ultra-processed food consumption and kidney function in an older adult population with metabolic syndrome C Valle-Hita, A Díaz-López, N Becerra-Tomás, E Toledo, I Cornejo-Pareja, ... Clinical Nutrition 42 (12), 2302-2310, 2023 | 2 | 2023 |
| Adherence to a healthy lifestyle behavior composite score and cardiometabolic risk factors in Spanish children from the CORALS cohort TE Garcidueñas-Fimbres, C Gómez-Martínez, M Pascual-Compte, ... European Journal of Pediatrics, 1-12, 2024 | | 2024 |
| Reproducibility and relative validity of a semi-quantitative food and beverage frequency questionnaire for Spanish children aged 3 to 11 years: the COME-Kids F&B-FQ N Babio, S de Las Heras-Delgado, P De Miguel-Etayo, ... European Journal of Pediatrics 182 (12), 5577-5589, 2023 | | 2023 |
| Diet quality, eating behaviors, other lifestyle factors and cardiometabolic risk in children TE Garcidueñas Fimbres Universitat Rovira i Virgili, 0 | | |
