Follow
Dr. Amit Kumar
Title
Cited by
Cited by
Year
The impact of service quality on passenger satisfaction and loyalty in the Indian aviation industry
S Walia, D Sharma, A Mathur
International Journal of Hospitality and Tourism Systems 14 (2), 136-143, 2021
242021
Association between tourist satisfaction dimensions and nationality: An empirical investigation
M Chand, A Kumar, H Kaule
International Journal of Hospitality & Tourism Systems 9 (2), 74-82, 2016
72016
Relationship between Organisational Culture and Hrm Practices: An Empirical Evidence from Indian Tourism Industry
AK Mathur
International Journal of Research in Organizational Behavior and Human …, 2015
72015
Alcoholic beverages industry in India: An exploratory study
AK Mathur
Eduved Global Management Research 1 (1), 2014
62014
Film tourism and desire to travel: A cross National Study of India and China
A Kumar, TP Dung
Opportunities and challenges for tourism and Hospitality in the BRIC nations …, 2017
52017
An Analytical Study On Perception Of Students Towards Hospitality Industry After Their Industrial Training
A Kumar, MP Lakhawat
Journal of Positive School Psychology 6 (8), 8908-8916, 2022
22022
An Analysis of Development of Domestic and Inbound Tourism in Russia
A Kumar, A Legashova
Opportunities and challenges for tourism and hospitality in the BRIC nations …, 2017
22017
Assessing the Relationship between Social Media and Sustainable Tourism: A Review
AKDS Rekha Maitra, Ranjeeta Tripathi
Nepalese Journal of Hospitality and Tourism Management 4 (1), 73-84, 2023
12023
THE ROLE OF HARYANVI FOOD IN DESTINATION BRANDING
MR Kaur, M Rani, A Kumar
Ann. For. Res 65 (1), 7588-7598, 2022
12022
A study on green marketing practices in 5 star category hotels of New Delhi
S Roy, A Kumar
TRANS Asian Journal of Marketing & Management Research (TAJMMR) 7 (2), 28-36, 2018
12018
Impact of restaurant green practices on consumer returns: A study of restaurants of Delhi & NCR region
AK Mathur, S Gagre
Asian Journal of Research in Business Economics and Management 5 (4), 46-55, 2015
12015
Managing Knowledge at Tourism Destinations: Conceptual Foundations and Research Issues
A Kumar
International Tourism and Hospitality in the Digital Age, 72-87, 2015
12015
Perceived Attributes Of Kashmiri Food From The Perspective Of Tourists Visiting Srinagar
AK Mathur
Journal of Kashmir for Tourism and Catering Technology 1 (2), 37-45, 2014
12014
Perception of green practices in hotels today: a study of indian hospitality green initiatives
MS Saini, AK Mathur
International Journal of Interdisciplinary Research, 2014
12014
Attitude of customers towards eco-friendly practices: An exploratory study in star category hotels of Uttar Pradesh
S Chhetri, A Kumar
1
Impact of Consumer Demographics on Image Building of Star Category Hotels
DAK Priyadarshini Seth, Dr. Ranjeeta Tripathi
Pacific B usiness R eview (International) 16 (4), 34-46, 2023
2023
GASTRONOMIC SATISFACTION AS A DESTINATION VIABILITY IN HARYANA
HLAK Rupinder Kaur
European Chemical Bulletin 12 (Special Issue 5), 2917-2927, 2023
2023
A SCIENTIFIC APPROACH TO STUDYING THE ROLE OF QUALITY IN SERVICE RETENTION IN THE HOSPITALITY INDUSTRYJitender Kumar
AK Jitender Kumar
European Chemical Bulletin 12 (Special Issue 5), 3201-3208, 2023
2023
8 A Comparative Study of Waste
S Chhetri¹, A Kumar
Technology and Social Transformations in Hospitality, Tourism and Gastronomy …, 2023
2023
Role of Employee Personality on Job Performance: A Quantitative Study
A Kumar, S Kothari, A Ali, G Band
European Economic Letters (EEL) 13 (1), 319-323, 2023
2023
The system can't perform the operation now. Try again later.
Articles 1–20