| Carbohydrate-binding domains: multiplicity of biological roles D Guillén, S Sánchez, R Rodríguez-Sanoja Applied microbiology and biotechnology 85, 1241-1249, 2010 | 466 | 2010 |
| Production of microbial secondary metabolites: regulation by the carbon source B Ruiz, A Chávez, A Forero, Y García-Huante, A Romero, M Sánchez, ... Critical reviews in microbiology 36 (2), 146-167, 2010 | 418 | 2010 |
| Carbon source regulation of antibiotic production S Sánchez, A Chávez, A Forero, Y García-Huante, A Romero, M Sánchez, ... The Journal of antibiotics 63 (8), 442-459, 2010 | 311 | 2010 |
| Microbial starch-binding domain R Rodríguez-Sanoja, N Oviedo, S Sanchez Current opinion in microbiology 8 (3), 260-267, 2005 | 133 | 2005 |
| Comparative Characterization of Complete and Truncated Forms of Lactobacillus amylovorus α-Amylase and Role of the C-Terminal Direct Repeats in Raw-Starch … R Rodriguez Sanoja, J Morlon-Guyot, J Jore, J Pintado, N Juge, JP Guyot Applied and Environmental Microbiology 66 (8), 3350-3356, 2000 | 113 | 2000 |
| Advances in molecular engineering of carbohydrate‐binding modules S Armenta, S Moreno‐Mendieta, Z Sánchez‐Cuapio, S Sánchez, ... Proteins: Structure, Function, and Bioinformatics 85 (9), 1602-1617, 2017 | 99 | 2017 |
| Study of starch fermentation at low pH by Lactobacillus fermentum Ogi E1 reveals uncoupling between growth and α-amylase production at pH 4.0 MC Santoyo, G Loiseau, RR Sanoja, JP Guyot International Journal of Food Microbiology 80 (1), 77-87, 2003 | 96 | 2003 |
| Omics in traditional vegetable fermented foods and beverages J Rizo, D Guillén, A Farrés, G Díaz-Ruiz, S Sánchez, C Wacher, ... Critical Reviews in Food Science and Nutrition 60 (5), 791-809, 2020 | 80 | 2020 |
| Production of tobacco aroma from lutein. Specific role of the microorganisms involved in the process G Maldonado-Robledo, E Rodriguez-Bustamante, A Sanchez-Contreras, ... Applied Microbiology and Biotechnology 62, 484-488, 2003 | 72 | 2003 |
| Starch-Binding Domain Affects Catalysis in Two Lactobacillus α-Amylases R Rodriguez-Sanoja, B Ruiz, JP Guyot, S Sanchez Applied and environmental microbiology 71 (1), 297-302, 2005 | 67 | 2005 |
| Our microbes not only produce antibiotics, they also overproduce amino acids S Sanchez, R Rodríguez-Sanoja, A Ramos, AL Demain The Journal of antibiotics 71 (1), 26-36, 2018 | 64 | 2018 |
| Potential of glucans as vaccine adjuvants: A review of the α-glucans case S Moreno-Mendieta, D Guillén, R Hernández-Pando, S Sánchez, ... Carbohydrate polymers 165, 103-114, 2017 | 60 | 2017 |
| Alpha-amylase starch binding domains: cooperative effects of binding to starch granules of multiple tandemly arranged domains D Guillen, M Santiago, L Linares, R Pérez, J Morlon, B Ruiz, S Sánchez, ... Applied and environmental microbiology 73 (12), 3833-3837, 2007 | 53 | 2007 |
| Carbon catabolite regulation in Streptomyces: new insights and lessons learned A Romero-Rodríguez, D Rocha, B Ruiz-Villafán, S Guzmán-Trampe, ... World Journal of Microbiology and Biotechnology 33, 1-11, 2017 | 46 | 2017 |
| Transcriptomic analysis of a classical model of carbon catabolite regulation in Streptomyces coelicolor A Romero-Rodríguez, D Rocha, B Ruiz-Villafan, V Tierrafría, ... BMC microbiology 16, 1-16, 2016 | 40 | 2016 |
| Characterization of the L. manihotivorans α-amylase gene J Morlon-Guyot, F Mucciolo-Roux, RR Sanoja, JP Guyot DNA Sequence 12 (1), 27-37, 2001 | 35 | 2001 |
| Microbial production of carotenoids S Sanchez, B Ruiz, R Rodríguez-Sanoja, LB Flores-Cotera Microbial production of food ingredients, enzymes and nutraceuticals, 194-233, 2013 | 34 | 2013 |
| Impact of novel microbial secondary metabolites on the pharma industry D Ramírez-Rendon, AK Passari, B Ruiz-Villafán, R Rodríguez-Sanoja, ... Applied Microbiology and Biotechnology 106 (5), 1855-1878, 2022 | 33 | 2022 |
| Microbial Natural Products S Sanchez, S Guzman-Trampe, M Avalos, B Ruiz, R Rodrıguez-Sanoja, ... Natural Products in Chemical Biology, 65-105, 2012 | 32* | 2012 |
| Biochemical characterization of the glucose kinase from Streptomyces coelicolor compared to Streptomyces peucetius var. caesius I Imriskova, R Arreguín-Espinosa, S Guzmán, R Rodriguez-Sanoja, ... Research in microbiology 156 (3), 361-366, 2005 | 32 | 2005 |
