| Chemical compositions of the marine algae Gracilaria salicornia (Rhodophyta) and Ulva lactuca (Chlorophyta) as a potential food source M Tabarsa, M Rezaei, Z Ramezanpour, JR Waaland Journal of the Science of Food and Agriculture 92 (12), 2500-2506, 2012 | 249 | 2012 |
| Compositional characterization and rheological properties of an anionic gum from Alyssum homolocarpum seeds M Anvari, M Tabarsa, R Cao, S You, HS Joyner, S Behnam, M Rezaei Food Hydrocolloids 52, 766-773, 2016 | 136 | 2016 |
| Water-soluble polysaccharides from Ulva intestinalis: Molecular properties, structural elucidation and immunomodulatory activities M Tabarsa, SG You, EH Dabaghian, U Surayot Journal of food and drug analysis 26 (2), 599-608, 2018 | 134 | 2018 |
| Exopolysaccharides from lactic acid bacteria: structural analysis, molecular weight effect on immunomodulation U Surayot, J Wang, P Seesuriyachan, A Kuntiya, M Tabarsa, YJ Lee, ... International journal of biological macromolecules 68, 233-240, 2014 | 130 | 2014 |
| FATTY ACIDS, AMINO ACIDS, MINERAL CONTENTS, AND PROXIMATE COMPOSITION OF SOME BROWN SEAWEEDS1 M Tabarsa, M Rezaei, Z Ramezanpour, J Robert Waaland, R Rabiei Journal of phycology 48 (2), 285-292, 2012 | 125 | 2012 |
| Effect of different non-conventional extraction methods on the antibacterial and antiviral activity of fucoidans extracted from Nizamuddinia zanardinii M Alboofetileh, M Rezaei, M Tabarsa, M Rittà, M Donalisio, F Mariatti, ... International journal of biological macromolecules 124, 131-137, 2019 | 123 | 2019 |
| Molecular characteristics and immunomodulatory activities of water-soluble sulfated polysaccharides from Ulva pertusa M Tabarsa, JH Han, CY Kim, SG You Journal of medicinal food 15 (2), 135-144, 2012 | 110 | 2012 |
| Effects of extraction methods on molecular characteristics, antioxidant properties and immunomodulation of alginates from Sargassum angustifolium NJ Borazjani, M Tabarsa, SG You, M Rezaei International journal of biological macromolecules 101, 703-711, 2017 | 102 | 2017 |
| Ulvan from green algae Ulva intestinalis: optimization of ultrasound-assisted extraction and antioxidant activity F Rahimi, M Tabarsa, M Rezaei Journal of Applied Phycology 28, 2979-2990, 2016 | 98 | 2016 |
| Characterization and immunomodulatory activities of sulfated polysaccharides from Capsosiphon fulvescens S Karnjanapratum, M Tabarsa, ML Cho, SG You International journal of biological macromolecules 51 (5), 720-729, 2012 | 93 | 2012 |
| Effects of sulfated polysaccharides from green alga Ulva intestinalis on physicochemical properties and microstructure of silver carp surimi HJ Alipour, M Rezaei, B Shabanpour, M Tabarsa Food Hydrocolloids 74, 87-96, 2018 | 92 | 2018 |
| Purification, molecular properties, structural characterization, and immunomodulatory activities of water soluble polysaccharides from Sargassum angustifolium NJ Borazjani, M Tabarsa, SG You, M Rezaei International journal of biological macromolecules 109, 793-802, 2018 | 85 | 2018 |
| Effects of different photoperiods on growth, stress and haematological parameters in juvenile great sturgeon Huso huso A Bani, M Tabarsa, B Falahatkar, A Banan Aquaculture Research 40 (16), 1899-1907, 2009 | 83 | 2009 |
| Structural analysis of immunostimulating sulfated polysaccharides from Ulva pertusa M Tabarsa, SJ Lee, SG You Carbohydrate Research 361, 141-147, 2012 | 80 | 2012 |
| Isolation and structural characterization of sulfated polysaccharide from Spirulina platensis and its bioactive potential: In vitro antioxidant, antibacterial activity and … P Rajasekar, S Palanisamy, R Anjali, M Vinosha, M Elakkiya, ... International journal of biological macromolecules 141, 809-821, 2019 | 79 | 2019 |
| Molecular characteristics and biological activities of anionic macromolecules from Codium fragile M Tabarsa, S Karnjanapratum, ML Cho, JK Kim, SG You International Journal of Biological Macromolecules 59, 1-12, 2013 | 70 | 2013 |
| An immune-enhancing water-soluble α-glucan from Chlorella vulgaris and structural characteristics M Tabarsa, IS Shin, JH Lee, U Surayot, WJ Park, SG You Food Science and Biotechnology 24, 1933-1941, 2015 | 68 | 2015 |
| Isolation, structural elucidation and immuno-stimulatory properties of polysaccharides from Cuminum cyminum M Tabarsa, SG You, K Yelithao, S Palanisamy, NM Prabhu, M Nan Carbohydrate polymers 230, 115636, 2020 | 66 | 2020 |
| Bioengineered gold nanoparticles from marine seaweed Acanthophora spicifera for pharmaceutical uses: antioxidant, antibacterial, and anticancer activities B Babu, S Palanisamy, M Vinosha, R Anjali, P Kumar, B Pandi, M Tabarsa, ... Bioprocess and biosystems engineering 43, 2231-2242, 2020 | 65 | 2020 |
| Subcritical water extraction as an efficient technique to isolate biologically-active fucoidans from Nizamuddinia zanardinii M Alboofetileh, M Rezaei, M Tabarsa, SG You, F Mariatti, G Cravotto International journal of biological macromolecules 128, 244-253, 2019 | 65 | 2019 |
Sangguan YouProfessorVerified email at gwnu.ac.kr
