Food products consumer behaviors: the role of packaging elements. M Estiri, T Hasangholipour, H Yazdani, HJ Nejad, H Rayej Journal of applied sciences 10 (7), 535-543, 2010 | 85 | 2010 |
Effect of sales promotion on consumer behavior based on culture SA Chaharsoughi, TH Yasory African journal of business management 6 (1), 98, 2012 | 71 | 2012 |
Explaining and predicting online tourists’ behavioural intention in accepting consumer generated contents M Balouchi, YA Aziz, T Hasangholipour, A Khanlari, A Abd Rahman, ... Journal of Hospitality and Tourism Technology 8 (2), 168-189, 2017 | 65 | 2017 |
Status of fish Consumption per capita of Tehran citizens A Adeli, T Hasangholipour, A Hossaini, H Salehi, B Shabanpour Iranian Journal of Fisheries Sciences 10 (4), 546-556, 2011 | 33 | 2011 |
Effect of sales promotion as a tool on customer attention to purchase: A case study of auto maker company SA Chaharsoughi, TH Yasory African Journal of Business Management 6 (5), 2007, 2012 | 16 | 2012 |
Identifying the most important marketing processes in Iran banking industry to develop a banking marketing maturity model R Bahrinejad, A Khanlari, T Hasangholipor Yasory, SM Hosseini Journal of Business Management 10 (4), 795-814, 2018 | 14 | 2018 |
Theoretical and Empirical Study of Determinants of Word of Mouth in Airline Companies: The Case of Iran Airline Company T Hasangholipour, E Rahrovy, R Abachian Ghasemi Journal of Business Management 5 (1), 41-60, 2013 | 13 | 2013 |
Investigating the effect of marketing mix and corporate image on brand equity of Talia and Rightel companies T Hasangholipour, MR Mostaghimi, NM Ahranjani International Business and Management 9 (2), 41-52, 2014 | 10 | 2014 |
The effect of brand trust and brand identity on brand evangelism H Balochi, T Hasangholi Pour, M Maleki Min Bashe Razgah, ... Journal of Business Administration Researches 7 (14), 77-98, 2015 | 8 | 2015 |
A survey on effects of packaging elements on different process of food products consumer behavior M Firouzian, T Hasangholipour, M Estiri Journal of Business Management 1 (3), 2009 | 8 | 2009 |
A novel optimized neural network model for cost estimation using genetic algorithm T Hasangholi, F Khodayar Journal of applied sciences 10 (6), 512-516, 2010 | 7 | 2010 |
Ethical leadership in project oriented environments T JAFARI, T HASANGHOLIPOUR, H ALAEI ETHICS IN SCIENCE & TECHNOLOGY 11 (3), 116-124, 2017 | 6 | 2017 |
Presenting a local model for improving Iranian companies’ export performance in construction material market of Iraq R Mohtaram, T Hasangholipoor, M Nazari, A Roosta Journal of Business Management 7 (3), 721-736, 2015 | 6 | 2015 |
Organizational Parameters Affecting Work-Life Balance Employees of an Automotive Parts' Manufacturer A Asadi, M Fayyazi, T Hasangholipour Yasory Journal of public administration 6 (2), 209-226, 2014 | 6 | 2014 |
Identifying the main factors affecting home consumption attitude to farmed fishes among Tehrani households A Adeli, T Hasangholipour, SA Hosseini, H Salehi, B Shabanpour IRANIAN SCIENTIFIC FISHERIES JOURNAL 19 (3), 87-96, 2010 | 6 | 2010 |
Positioning the statistical center of Iran as customers evaluate it based on the AHP model Z Najafi, T HASANGHOLIPOUR, F GOLESTAN MANAGEMENT RESEARCH IN IRAN (MODARES HUMAN SCIENCES) 18 (3), 205-226, 2014 | 5 | 2014 |
The Survey of effective factors on the performance of Joint Ventures (JV) SH Vares, T Hasangholipour, M Habibi Journal of Business Management 5 (4), 141-160, 2013 | 5 | 2013 |
An assessment model for customer relationship management process in Iranian private-commercial banks T Hasangholi Pour, SR Seyed Javadin, A Roosta, A Khanlari Journal of Information Technology Management 4 (10), 41-64, 2012 | 5 | 2012 |
Tehranish household preference of farmed fish consumption A Adeli, T Hasangholipour, SA Hossaini, H Salehi, B Shabanpour | 5 | 2010 |
Developing a model for the impact of media on the quality and variety of services regarding integrated marketing communication in Sepah Bank A Adousi, AA Farhangi, T Hasangholipour, R Najafbeigi Journal of Business Management 13 (3), 845-860, 2021 | 4 | 2021 |