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NOOR SHAZLIANA AIZEE ABIDIN
NOOR SHAZLIANA AIZEE ABIDIN
Verified email at unimap.edu.my
Title
Cited by
Cited by
Year
Chemical Composition, Antioxidant Activity and Functional Properties of Mango (Mangifera indica L. var Perlis Sunshine) Peel Flour (MPF)
SAA Noor, NM Siti, NJ Mahmad
Applied Mechanics and Materials 754, 1065-1070, 2015
232015
Atmospheric pressure cold plasma (ACP) treatment a new technique to improve microstructure and textural properties of healthy noodles fortified with mango flour
NSA Abidin, IH Rukunudin, SK Zaaba, WAW Omar
Journal of Telecommunication, Electronic and Computer Engineering (JTEC) 10 …, 2018
42018
The effect of Atmospheric Cold Plasma (ACP) treatment on colour, water activity, antioxidant activity and total phenolic content of mango flour noodles during storage.
NSA Abidin, IH Rukunudin, SK Zaaba, WA Wan Omar
42018
Kesan Penggantian Tepung Gandum Dengan Tepung Pisang Awak (Musa Paradisiaca Var. Awak) Ke Atas Sifat Fizikokimia Dan Sensori Kuih Pau [TP435. W48 S538 2008 f rb].
NSA Abidin
Universiti Sains Malaysia, 2008
42008
Optimization of improved instant noodle from bambara groundnut (Vigna subterranea) flour in terms of chemical and texture characteristics using response surface methodology (RSM)
NSA Abidin, MHC Mat, IH Rukunudin, MN Jaafar
Australian Journal of Basic and Applied Sciences 8 (4), 643-6, 2014
32014
Antioxidative properties and sensory evaluation of perlis sunshine mango seed flour body scrub
R Bahari, KF Kasim, KS Xuan, NS Aizee Abidin
IOP Conference Series: Materials Science and Engineering 429, 012065, 2018
12018
Mangifera Indica Cv. Perlis Sunshine Mango Peel Flour Fortified Noodle Treated with Atmospheric Cold Plasma for Shelf-life Extension
NSA Abidin
School of Bioprocess Engineering, 2018
2018
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